Recipes: Side Dishes

Rainbow Antipasto Pasta Salad

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  Easy to prepare pasta salad that features an array of colorful antipasto ingredients.

  Prep Time: 20 minutes

  
  

  Total Time: 1 hour

  
  

  Makes 6

  
  
  

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  Ingredients
  1 6-ounce piece Eckrich Deli® Pepperoni, cut into 1/2-inch cubes
  3 cups (8 ounces) dri tri-color rotini pasta
  2 cups fresh broccoli florets
  1 6-ounce piece mozzarella cheese, cut into 1/2-inch cubes
  1 jar (6.5 to 7.5 oz.) marinated artichokes, drained
  1/4 cup chopped red onion
  3/4 cup balsamic vinaigrette or Italian salad dressing
  Chopped fresh parsley or basil (if desired)
  Directions
  

  1. Cook pasta according to package directions, adding broccoli during last 2 minutes of cooking. Drain and rinse with cold water.
  2. Place pasta, broccoli, pepperoni, cheese, artichokes, onion, and dressing in large bowl; toss to coat. Chill 30 minutes or until cold.
  3. Garnish with parsley or basil.